They have a fearsome reputation, but they are contributing to the battle
against COVID-19. Carnivorous plants have inspired a group of UCI scientists
to conduct promising research into treatments for people with the disease.
Their effort began in March 2020 when the pandemic forced UCI scientists to close
their laboratories and halt all but the most critical experiments. “Around the time
that we were thinking of how to shut things down safely, I began to consider how
we could get involved in the !ght against the virus,” said Rachel Martin, professor of
chemistry and molecular biology & biochemistry, who is leading the research team.
